11/18/18 O&A NYC SUNDAY BRUNCH- HOLIDAY ISSUE: Croissant French Toast with Soft Caramel Apples

Croissant French Toast with Soft Caramel Apples is the perfect autumn Sunday brunch. Sweet cinnamon, warm soft carmelized apples served on a sugar dusted French toast croissant- Wow!!!   Continue reading

11/10/18 O&A NYC SUNDAY BRUNCH- HOLIDAY ISSUE: Gingerbread Waffles with Hot Lemon Curd Sauce

Gingerbread Waffles with Hot Lemon Curd Sauce are spicy waffles will fill your house with the nostalgic perfume of Christmas cookies and holiday baking.
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8/11/18 O&A NYC SUNDAY BRUNCH: Shrimp Boil Foil Packets

Shrimp Boil Foil Packets is an easy, make-ahead foil packets packed with shrimp, sausage, corn and potatoes. This is the ideal summer Sunday brunch rain or shine. It’s a full meal with zero clean-up!  Continue reading

8/7/18 O&A NYC FOOD AND EVENT PLANNING/BRUNCH: Pepper Crusted Tuna with Wasabi Cream Sauce

Pepper Crusted Tuna with Wasabi Cream Sauce is such a simple recipe, but such an elegant taste and presentation. Continue reading

7/21/18 O&A NYC FOOD/SUNDAY BRUNCH: Sex On The Beach

 Sex On The Beach, a tropical marriage of orange and cranberry juices, vodka with a hint of peach and vanilla float over ice, your ultimate Sexy cocktail!  Continue reading

7/15/18 O&A NYC FOOD/SUNDAY BRUNCH: The Best Shrimp Quesadillas

Shrimp Quesadillas are a tasty mixture of spicy shrimp, sautéed onions & bell peppers, garlic, and melted cheese crisped in a tortilla. These quesadillas are simple and a delicious way to enjoy shrimp!  Continue reading

7/8/18 O&A NYC FOOD/SUNDAY BRUNCH: Blackberry Margarita Smash!

Blackberry Margarita Smash! is a glass of summer. Sweet ripe Blackberries and Tequila, Triple Sec and Cointreau will lift move than your Sunday Brunch.  Continue reading

7/6/18 O&A NYC GRILLING FOR THE WEEKEND: Grilled Peach Crisp Sundaes with Cinnamon-Honey Drizzle

Grilled Peach Crisp Sundaes with Cinnamon-Honey Drizzle is a ridiculously simple and refreshing summer Brunch.  All you need to pull it off is a handful of basic ingredients, a grill (or grill pan), and 7 minutes. Continue reading

6/31/18 O&A NYC SUNDAY BRUNCH: Butter-Basted Rib Eye

Butter-Basted Rib Eye is a mouthwatering Sunday Brunch treat. This savory, palette pleasing meal is quick and simply that can be prepared in one cast-iron pan.  Continue reading

6/19/18 O&A NYC BRUNCH/FOOD: Raspberry-Peach Bellini Ice Pops

Raspberry-Peach Bellini Ice Pops uses Prosecco to add a little bit of a kick to these fruity pops. These fun adult treats gives brunch a refreshing dessert twist.  Continue reading