3/30/18 O&A NYC FOOD/SUNDAY BRUNCH- Cannoli Stuffed French Toast- An Easter Treat

Cannoli Stuffed French Toast adds a “Wow!” factor to a staple of breakfast. Imagine creamy ricotta, an Italian cheese mixed with mini chocolate chips sandwiched between two pieces of French bread. This Sunday brunch showstopper is not only visually impression, but quick and easy to make.  Continue reading