In this video Whip It Up With Jay will show us a delicious Honey Butter Glazed Garlic Salmon recipe. It is a super easy recipe that your family will love. Continue reading
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Tag Archives: Comfort Food
1/14/18 O&A NYC FOOD/SUNDAY BRUNCH- IT’S TIME FOR COMFORT FOOD: Shrimp Fettuccine Alfredo
Shrimp Fettuccine Alfredo is an exciting take on a classic Italian-American recipe and super easy to make. Slightly reducing the cream and adding a hefty dose of cheese means you don’t have to use flour to thicken the sauce.
1/8/17 O&A NYC FOOD- IT’S TIME FOR COMFORT FOOD!: Salmon Cakes
These salmon patties are flaky, tender and so flavorful. The crisp edges and big bites of flaked salmon are the hallmark of these salmon patties. They are the real deal! It’s no wonder these salmon cakes have been so popular. Continue reading
1/4/18 O&A NYC FOOD- IT’S TIME FOR COMFORT FOOD!: Ground Turkey Italian Sloppy Joes
With ground turkey swapped in for beef and an Italian flair. WARNING: these Sloppy Joes are super addicting.
INGREDIENTS
1 tbsp. extra-virgin olive oil
1 large onion, diced
1 lb. ground turkey
2 cloves garlic, minced
1 tbsp. dried oregano
1 tsp. crushed red pepper flakes
2 c. marinara
4 hoagies or Italian rolls
4 slices provolone
Freshly chopped Italian parsley
DIRECTIONS
In a large skillet over medium heat, heat oil. Add onion and cook, 5 minutes. Add ground turkey, garlic, oregano, and red pepper flakes and cook until golden and no longer pink, 6 to 7 minutes.
Add marinara and stir until coated, then let simmer until slightly thickened, 8 minutes.
Heat broiler. Spoon ground turkey mixture onto hoagies and top with provolone, then broil until cheese is melty, 2 to 3 minutes.
Garnish with Italian parsley and serve.
