Sunday Brunch – Out & About NYC Magazine

6/19/21 O&A NYC GRILLING FOR THE WEEKEND: Bacon Wrapped Shrimp with Jalapeño Coleslaw

By OutandAboutnycmag June 19, 2021 June 19, 2021 Brunch, Cooking, Food and Event Planning, Man-Grilling, Out and About NYC Magazine, Seafood, Sunday Brunch

The grilling this weekend will now take place over a three day holiday event. And the perfect seafood treat is this Bacon Wrapped Shrimp with Jalapeño Coleslaw. Continue reading

2/13/21 O&A NYC VALENTINE BRUNCH: New England Lobster Bake

By custom February 13, 2021 February 13, 2021 Brunch, Cooking, Food and Event Planning, Healthy Choices, Out and About NYC Magazine, Seafood, Sunday Brunch, Valentine's Day

For a great Valentine’s Day brunch serve up a seafood feast with some serious coastal flavor. Continue reading

9/9/20 O&A NYC BRUNCH: Grilled Ribeye With Hatch Chile Avocado Salsa

By custom September 9, 2020 September 9, 2020 Cooking, Food and Event Planning, Grilling, Grilling For The Weekend, Man-Grilling, Out and About NYC Magazine, Sunday Brunch

Juicy grilled ribeye topped with our Hatch Chile Avocado Salsa is a perfect late summer meal, when these special chile peppers from New Mexico are in season.
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5/28/20 O&A NYC LOCKDOWN BRUNCH: Double Chocolate Brownie Pancakes

By OutandAboutnycmag May 28, 2020 May 28, 2020 Cooking, Food and Event Planning, Out and About NYC Magazine

Super fluffy chocolate brownie cake for breakfast without a baking time that you can eat while you fry! Drizzled with a chocolate sauce/ganache! Who’s coming for breakfast? Continue reading

5/24/20 O&A NYC LOCKDOWN SUNDAY BRUNCH COCKTAIL: Triple-Layer Piña Coladas

By OutandAboutnycmag May 24, 2020 May 24, 2020 Brunch, Cocktails, Entertainment, Food and Event Planning, Out and About NYC Magazine

The Triple-Layer Piña Colada will transport you to a different exotic tropical oasis with each delicious layer.

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5/20/20 O&A NYC LOCKDOWN BRUNCH: Pan Seared Salmon with Sun-Dried Tomato Cream Sauce

By OutandAboutnycmag May 20, 2020 May 20, 2020 Brunch, Cooking, Entertainment, Food and Event Planning, Healthy Choices, Out and About NYC Magazine, Sunday Brunch

Pan Seared Salmon with Sun-Dried Tomato Cream Sauce, rich and hearty but delectably healthy. This pan-seared salmon recipe is perfect for a fun brunch that is ready in under 20 minutes. Continue reading

5/16/20 O&A NYC LOCKDOWN SUNDAY BRUNCH: Banana Pancakes

By OutandAboutnycmag May 16, 2020 May 16, 2020 Brunch, Cooking, Food and Event Planning, Out and About NYC Magazine

Packed with bananas, light and fluffy – this banana pancake recipe is super easy to make, any time of day!

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5/10/20 O&A NYC LOCKDOWN MOTHER’S DAY BRUNCH: Crab Cakes With Mango-Avocado Relish

By OutandAboutnycmag May 10, 2020 May 10, 2020 Cooking, Entertainment, Food and Event Planning, Mother's Day, Out and About NYC Magazine, Sunday Brunch

Crab Cakes With Mango-Avocado Relish is the ultimate crab cake recipe with a burst of fresh flavor from a crunchy mango-avocado relish. Continue reading

4/25/20 O&A NYC LOCKDOWN SUNDAY BRUNCH: Individual Beef Wellingtons

By custom April 26, 2020 April 26, 2020 Brunch, Cooking, Out and About NYC Magazine, Sunday Brunch

Perfectly cooked beef, mushrooms and flaky pastry make the best individual Beef Wellington. Make these individual versions for a special lockdown occasion or just for special family and friends.

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7/20/19 O&A NYC SUNDAY BRUNCH: Fried Lobster Tails With Sweet Corn Waffles And Spicy Maple Syrup

By OutandAboutnycmag July 20, 2019 July 29, 2019 Cooking, Food and Event Planning, Out and About NYC Magazine, Seafood, Sunday Brunch

Fried Lobster Tails with Sweet Corn Waffles and Spicy Maple Syrup is a seafood twist on a Harlem favorite. This dish is as tasty as it is visual stunning. Continue reading